A STUDY OF INDUSTRIAL RELATIONS IN MANUFACTURING INDUSTRIES IN THE ROYAL KINGDOM OF BHUTAN
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AN ANALYSIS OF THE CURRENT STATE OF THE FOOD INDUSTRY OF UKRAINE AND DETERMINING THE PROSPECTS FOR ITS DEVELOPMENT
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CONDITIONS FOR MENTAL RESISTANCE IN DIFFICULT SITUATIONS
27 (1/2020) Grzegorz ROSŁAN

DIRECTIONS OF DEVELOPMENT OF DIGITAL SOCIETY IN UKRAINE: BY CASE OF DNIPROPETROVSK REGION3
27 (1/2020) Sergiy KVITKA, Oleksandr MAZUR

ECONOMIC ASSESSMENT OF CONCENTRATION AND MONOPOLIZATION OF THE MARKET OF SPICES AND ESSENTIAL OIL PLANTS IN UKRAINE
27 (1/2020) Tetiana MIRZOIEVA, Olga TOMASHEVSKA

EMOTIONAL INTELLIGENCE AND LEADERSHIP – THE DARK AND BRIGHT SIDES
27 (1/2020) Tareq LUBBADEH

FINANCIAL AND ORGANIZATIONAL IMPLEMENTATION OF STATE SUPPORT FOR LIVESTOCK PRODUCERS
27 (1/2020) Ludmila STEPASYUK, Zoia TITENKO

IDENTIFICATION OF COMPONENTS OF OPERATIONAL RISK GENERATED BY INTERNAL FACTORS IN THE COMPANY
27 (1/2020) Piotr MAKOWSKI

NO SECURITY OF INFORMATION TECHNOLOGY
27 (1/2020) Justyna LIPIŃSKA

SOCIO-ECONOMIC DYNAMICS OF CEE COUNTRIES WITHIN THE EUROPEAN UNION
27 (1/2020) Olga SOROCEAN, Neli DILAN