FORMS AND SPECIFICS OF RESOURCE PROVISION OF ECONOMIC SUBJECTS IN AGRICULTURE

The article contains a description and an analysis of the forms and details of economic
resources of agriculture, determined the specificity of the strategy of resources provision in
terms of development and operation. As the authors study the terms of technical reequipment
and modernization of the agricultural technology, we could tell that the
production of major agricultural products, which require a high level of intensification of
production should be concentrated in relatively large formations of different legal forms:
societies and associations of various types, co-operatives. However, the role of households
as forms of self-employment is still very important and needs to be the subject of state
support, since concentration and specialization in agriculture will lead to the unification of
crops and lack of variety of food products for market. As it could be seen from figure
presented in the article, all labor-intensive products are produced in the households, with the
small exception of milk production, due to its unprofitability. As we studied forms and
specifics of resource provision of economic subjects in agrarian sphere, we could make the
conclusion, that issues of ownership heavily distorted the resource provision of agricultural
enterprises, making them hosts for household active economic activity, which make no good
for future of agriculture sector in a whole and to the resource saving in particular. Such
symbiosis has helped for the rural people to survive, but in the long perspective put off
Ukrainian agriculture development. Summarizing all said before, we can say that the
strategies of specialization and concentration are not always sufficient tool for the
development of agriculture in rural areas, because it does

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